Middle Eastern Restaurant

Be it the prompt and friendly service, traditional Sicilian decor and tableware, generous sandwiches, or its blood orange and chocolate cassata cupcake, there are numerous reasons why this place seems to have amassed so many satisfied customers. It's also the name of an unassuming and friendly Chicago joint that serves fresh and affordable Greek and Middle Eastern cuisine (along with gluten-free, halal, vegetarian, and vegan options). The menu items tend to be simple but hearty, ranging from a braised lamb salad bowl, a shrimp skewer grill wrap, grilled mushroom shawarma pita, and pistachio kinafa (a Levantine dessert made with either ground semolina or shredded filo dough).

Falafel & Grill

• This Mediterranean mezze place — with locations in the River North neighborhood and Glenview Village — offers several different menus to accommodate the various tastes and age groups of any party.
• Another compliment that works in this restaurant’s favor is that its staff appears mindful of patrons with various food allergies and dietary concerns (such as Celiac disease).
• One visiting customer even wrote they were no longer able to enjoy a Mediterranean restaurant in their hometown after sampling Cedar Palace’s flavorful food.
• Thinly sliced chicken cooked on a slow rotisserie, Served with tomatoes, pickles & Garlic sauce
• Though there’s a wide selection of well-known Mediterranean dishes to try at this high-rated venue, Ema also features items you may not easily find elsewhere.

Twist it up, by adding chicken shawarma and turmeric rice in the soup! Red onion, garlic, fresh parsley, dill, sumac, vinaigrette Each entry featured patrons reporting the food was authentic and tasty, the service was courteous, and they couldn't wait to return. After perusing menus, and making sure each location included ample choices — along with typical items and ingredients found in Mediterranean cuisine — I locked in my final selections. As for the establishment's satisfied patrons, they mention its delightful European vibe, delicious craft cocktails and refreshing mocktails, and its bright, flavorful, and filling dishes. Concocts creative Mediterranean dishes, with a menu that mostly spans Catalan, Basque, and seafood specialties.

Chicken Kabob

With locations on North Damen Avenue and West Hubbard Street, Sinya is a trendy and casual Mediterranean grill featuring ample patio seating and many halal options. Serving breakfast, lunch, and dinner, some of its mouthwatering items include a Mediterranean omelet (with mushrooms, onions, and bell peppers), dolma, lentil soup, and kibbeh (or deep-fried bulgur and ground beef balls). If you're a kebab lover who only consumes 100% halal food, then consider Zabaadi's bowls and wraps. Its lemon-flavored fries, feta cheese appetizer, spanakopita, and kalamata chicken (Tina Fey's favorite, apparently) also appear worthy of ordering. While some have highlighted its baklava, others compliment its tender and juicy chicken — described by some as among the best to be had in Chicago.

• In particular, the tangy balsamic vinaigrette sauce and juicy, well-seasoned meats are frequently praised.
• It’s also the name of an unassuming and friendly Chicago joint that serves fresh and affordable Greek and Middle Eastern cuisine (along with gluten-free, halal, vegetarian, and vegan options).
• While some have highlighted its baklava, others compliment its tender and juicy chicken — described by some as among the best to be had in Chicago.
• Through my personal knowledge of the cuisine, along with research of consumer ratings, customer feedback, and the menus at various establishments, I was able to curate the following list of authentic eateries for you to try.
• The chicken shawarma bowl seems to be another popular choice, as is the steak kebab wrap and the mixed grill entree.
• Its lemon-flavored fries, feta cheese appetizer, spanakopita, and kalamata chicken (Tina Fey’s favorite, apparently) also appear worthy of ordering.

Our Great Services

If you've ever felt like enjoying hearty and unassuming Greek food accompanied by warm and fluffy pita, consider the Athenian Room. Through my personal knowledge of the cuisine, along with research of consumer ratings, customer feedback, and the menus at various establishments, I was able to curate the following list of authentic eateries for you to try. As a Lebanese with Cretan roots — who's visited numerous other Levantine and Mediterranean countries on multiple occasions — I'm extremely familiar with the region's dishes and cooking methods. Unsurprisingly, these colorful, flavorful, and mostly healthy cuisines have achieved international acclaim, with renowned Mediterranean restaurants located seemingly everywhere — including larabet casino bonus the city of Chicago. Serving healthy food with the flavors of the Mediterranean and Middle East.

Features

Falafel & Grill is one of the finest Mediterranean restaurant located at Chicago, IL. Open every day from 11 Am to 10 Pm to satisfy all our valuable customers! Blend of chickpeas with Tahini sauce lemon & salt, Served with Pita Bread We take pride in preparing the best traditional Middle-eastern food.

Other specialties and favorites to consider include spinach pie, a Mediterranean salad with gyro, an impossible kefta kabob wrap, and fresh-squeezed minted lemonade. One visiting customer even wrote they were no longer able to enjoy a Mediterranean restaurant in their hometown after sampling Cedar Palace's flavorful food. Others label it a hidden gem with dishes that truly feel homemade and clearly use fresh ingredients. Regulars gush about the wide array of vegetarian options, and how the owners and staff take their time explaining the ingredients.

The chicken shawarma bowl seems to be another popular choice, as is the steak kebab wrap and the mixed grill entree. The subtle (but not overwhelming) flavors also impress, as do the well-plated dishes, adequately seasoned meats, and its creamy hummus. Aside from the menu, satisfied customers seem to appreciate its ample parking space, cozy yet spacious wooden interior, and attentive, patient, and knowledgeable wait staff. Of course, given so many restaurants offer top-notch versions of Mediterranean staple dishes you should try – such as tabbouleh, moussaka, pasta alla Norma, and zarzuela de mariscos (or Ibizan shellfish stew) — you may not know where to go. Thinly sliced chicken cooked on a slow rotisserie, Served with tomatoes, pickles & Garlic sauce
The kitchen also prepares excellent pane e panelle (a popular Sicilian street food made from chickpeas) and arancini (or fried stuffed risotto balls) with different fillings. There are also fun daily specials that attract a wide range of customers, such as Tortilla Tuesday, Wine Wednesday, and Sangria Sunday. The staff at Seville is reportedly courteous and prompt, too, and go out of their way to accommodate allergies and dietary restrictions as needed. Previous customers have gushed about Seville for being a great sunset spot overlooking the city, and mention every dish is both impeccably plated and bursting with flavor.